McVitie’s All Butter Shortbread is a crumbly, buttery, melt-in-your-mouth cookie that’s baked in Scotland using traditional methods. Here are some more details about McVitie’s Shortbread:
- Ingredients: Made with just five ingredients: butter, flour, sugar, salt, and starch.
- Texture: Shortbread is dense and cake-like, with a solid and crisp bottom and a moist and dense top. The term “short” in shortbread refers to its crumbly texture.
- Taste: Some say McVitie’s Shortbread has a creamy, good taste.
- Certifications: McVitie’s Shortbread is certified kosher and suitable for vegetarians. It contains no artificial colors, flavors, or preservatives.
- Allergens: McVitie’s Shortbread contains milk, gluten, sesame, and soya.
- Storage: Store McVitie’s Shortbread in a cool, dry place away from strong light. Once opened, store in an airtight container.
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