Kawah specialty darker roast tends to bring out bolder and more intense flavors, while the subtle fruit notes and acidity of the coffee become less pronounced.
In terms of flavor, you can expect a darker and more intense profile, with notes of dark chocolate, caramel, and even a hint of smokiness. The coffee may also have a more pronounced bitterness, which can be balanced out by the sweetness of the caramel notes. The overall flavor profile tends to be deeper and more robust than the medium roast.
As for aroma, a dark-roasted Kawah coffee has a rich and strong scent, with more emphasis on the roasty, smoky notes. The aroma may also have hints of chocolate and nuttiness, with a subtle sweetness.
Kawah specialty coffee in dark roast coffee beans is an excellent choice for those who prefer a bold and strong coffee with a more roasted flavor profile. The coffee’s flavors tend to be deeper and more intense, with a more pronounced bitterness, while the aroma is rich and smoky.
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